This morning I baked the batch of sourdough
that I had let rise last night.
Ohhhhh, the aroma...
ever wish you could send a scent via internet?
I can't share the sweet, yummy smell
but I can share photos...
With one batch of dough
I was able to get these four loaves
(2 regular and 2 smaller ones).
Our family loves this type of bread!
It's hard to keep it around too long...
it tends to disappear.
We love using this dough with our
Friday Night Pizza, too. Mmmm!
I uploaded our recipe in a pdf file, long ago,
and thought I would share the link.
It may sound complicated but it really isn't.
It's well worth the minor investment of time and effort.
"She looketh well to the ways of her household,
and eateth not the bread of idleness."
~ Proverbs 31:27